كنتاكي. Definition from Wiktionary, the free dictionary.
Hey everyone, it's me, Dave, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, كنتاكي. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Definition from Wiktionary, the free dictionary.
كنتاكي is one of the most favored of current trending meals on earth. It's enjoyed by millions every day. It is simple, it is quick, it tastes yummy. كنتاكي is something that I have loved my entire life. They're fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have كنتاكي using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make كنتاكي:
- {Take of دجاج مقطع على حسب العدد.
- {Get ملعقه صغيرة of ملح.
- {Get ملعقه صغيرة of بابريكا.
- {Get ملعقه صغيرة of فلفل اسود.
- {Prepare ملعقه صغيرة of بهار جريل.
- {Get ملعقه صغيرة of بودرة ثوم.
- {Make ready حبتين of حامض.
- {Take فنجان قهوة of خل.
- {Prepare 3 ملاعق كبار of طحين.
- {Make ready of زيت.
- {Get of بقسماط خبز الشنيتسل.
Instructions to make كنتاكي:
- نضيف كل المقادير بعد غسل الدجاج جيدا الى داخل وعاء.
- نخلط كل المقادير معا ونضيف قطع الدجاج.
- نترك الدجاج منقوعا داخل الخليط مدة لا تقل عن 4 ساعات.
- نخرج قطع الدجاج ونغمسها بالقسماط خبز الشنيتسل.
- نضع الزيت على النار وعندما يسخن نقوم بقلي قطع الدجاج.
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