طاجن الباميا باللحم.
Hey everyone, it is me, Dave, welcome to my recipe page. Today, we're going to prepare a distinctive dish, طاجن الباميا باللحم. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
طاجن الباميا باللحم is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It's simple, it's fast, it tastes delicious. طاجن الباميا باللحم is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook طاجن الباميا باللحم using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make طاجن الباميا باللحم:
- {Make ready كيس of باميا اكسترا.
- {Make ready 0.5 كيلو of لحم.
- {Take of بصلة.
- {Make ready 5 of طماطم.
- {Make ready 2 of م صلصة.
- {Prepare 5 فصوص of كبيرة ثوم.
- {Get of سمن.
- {Get 1 م ص of ملح ونص فلفل اسود.
- {Get of سمن.
- {Prepare of لسلق اللحم.
- {Prepare of بصله.
- {Prepare of حبهان.
- {Take of ورق غار.
- {Make ready of ملح وفلفل.
Steps to make طاجن الباميا باللحم:
- اسلق اللحم نص سلق مع البصل وورق الغار والحبهان والملح والفلفل.
- فى حلة اخرى اضع معلقة سمن واشوح البصلة واضيف الطماطم المطحونة والصلصة واتركها تتسبك شوية اضع الباميا وبعد كده شوية شوربة.
- ادهن الطاجن بالسمن واضع اللحم فيه.
- اضع الباميا على اللحم واشوح الثوم فى معلقة سمن واضعها على الباميا واغطى الطاجن.
- بعد السوا ارفع الغطا واشغل الشواية.
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