جبن منزلي.
Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, جبن منزلي. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
جبن منزلي is one of the most favored of recent trending foods on earth. It's simple, it is fast, it tastes yummy. It's enjoyed by millions every day. They're fine and they look wonderful. جبن منزلي is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook جبن منزلي using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make جبن منزلي:
- {Take 2 كأس و نصف of حليب بارد.
- {Take قطعة of جبن شاف.
- {Prepare 5 ملاعق أكل of نشاء.
- {Prepare 2 ملاعق أكل of زبدة.
- {Make ready ملعقة كبيرة of خل.
- {Make ready ملعقة صغيرة of ملح.
Steps to make جبن منزلي:
- في كسرونة نفرغ الحليب و نضيف عليه النشاء و الملح و نخلط بارد في بارد و نضيف الزبدة و نحطها فوق النار و نضيف الجبن و الخل ونخلط بعدما تذوب الزبدة و الجبن ننزع الخليط من على النار و نميكسيه بالخلاط الكهربائي (bras mixeur) و نرجعو فوق النار كي يبدا يثقال نفرغو في علبة محكمة الإغلاق و ندخلو للثلاجة لمدة 4 ساعات و يستهلك.
- بصحتكم ❤.
So that's going to wrap it up with this special food جبن منزلي recipe. Thanks so much for reading. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
