سلطه الجرجير.
Hey everyone, it's me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, سلطه الجرجير. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
سلطه الجرجير is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. سلطه الجرجير is something that I've loved my entire life. They're nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook سلطه الجرجير using 12 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make سلطه الجرجير:
- {Get حزمه of جرجير.
- {Make ready of بصله متوسطه.
- {Take of فجل ممكن الاستغناء عنه.
- {Take 2 حبات of طماطم.
- {Take of جوز.
- {Take of للتتبيله:.
- {Take ربع كوب of خل.
- {Take 1/3 كوب of زيت زيتون.
- {Make ready ملعقتين كبار of سماق.
- {Make ready ملعقه ونص كبيره of دبس رمان.
- {Make ready of ملح حسب الذوق.
- {Make ready of ليمونه.
Steps to make سلطه الجرجير:
- بنقطع البصل جناحات وبنحط التتبيله فوقه اما بحب اخليه اقل شي ساعتين بس ممكن تسووها بوقتها لو مستعجلين.
- وقت التقديم بحط الجرجير وبحركه مع البصل عشان ياخد نكهه التتبيله بعدين بحط بالوجه طماطم وجوز وممكن رمان حامض ازا توفر.
So that's going to wrap this up with this special food سلطه الجرجير recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
