لوبيا بيضا.
Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, لوبيا بيضا. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
لوبيا بيضا is one of the most well liked of recent trending foods on earth. It's enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. لوبيا بيضا is something that I've loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook لوبيا بيضا using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make لوبيا بيضا:
- {Take 3 اكواب of من لوبيا البيضا.
- {Make ready of بصلتين وسط.
- {Make ready حبة of طماطم.
- {Get حبة of فلفل رومي.
- {Get ملعقه صغيره of كاري.
- {Take ملعقه صغيره of فلفل اسود.
- {Make ready ملعقه صغيره of كركم.
- {Get of ماجي حبه واحده.
- {Take 1/2 ملعقه of ملح.
- {Prepare of عصير ليمونه واحده.
- {Make ready راس واحد of ثوم.
- {Take ملعقتين of زبده.
Steps to make لوبيا بيضا:
- نضع لوبيا في طنجره الضغط لمده نصف ساعه.
- في مقلاه نشوح البصل و الفلفل الرومي و الثوم و الطماطم مع ملعقتين زبده حتى تنضج.
- عندما تنضج لوبيا نصفيها ثم نضعها في المقلاه مع الخضار المذكوره.
- و ضع عليها البهارات المذكوره و نضيف كوب من الماء و نتركها تتسبك.. ثم نقدمها مع الخبر أو الارز.
So that's going to wrap this up with this special food لوبيا بيضا recipe. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
