جبن منزلي. TV-PGتحتاج إرشاد من الأباء حيث أنها قد تحتوي على مشاهد غير.
Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, جبن منزلي. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
TV-PGتحتاج إرشاد من الأباء حيث أنها قد تحتوي على مشاهد غير.
جبن منزلي is one of the most popular of current trending meals in the world. It's appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. جبن منزلي is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have جبن منزلي using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make جبن منزلي:
- {Prepare كيس of حليب.
- {Take ملعقتين of خل.
- {Take ملعقة of ليمون.
- {Get حوالي 4 حبات of جبن ابيض.
- {Prepare ملعقة of زبدة.
Instructions to make جبن منزلي:
- نقوم بغلي كيس الحليب ثم نضف ملعقتين خل وليمون ثم نتركه 10 دقائق ونقوم تصيفيته.
- نضعه في خلاط ونضف جبن وزبدة وملح وملعقة ليمون وثلاث مغرف من ماء الحليب و نضربه بخلاط جيدا حتى يصبح رطب.
- ثم نضعه في ثلاجة لمدة 24 ساعة حتى يجمد.
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