مجدره بالرز المصري.
Hello everybody, it is John, welcome to our recipe site. Today, we're going to make a special dish, مجدره بالرز المصري. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
مجدره بالرز المصري is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. مجدره بالرز المصري is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook مجدره بالرز المصري using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make مجدره بالرز المصري:
- {Take كوب of عدس اسمر.
- {Take كوبين of رز مصري.
- {Take of بصله مقطع جوانح.
- {Take 0.5 of بصله مفروم.
- {Take 3 ملاعق of سمن أو زيت زيتون.
- {Take of كمون.
- {Make ready of ملح.
- {Take of ماجي.
- {Take معلقتين of دقيق.
Instructions to make مجدره بالرز المصري:
- اسلقي العدس الاسمر لمده عشرة دقائق نصف استواء.
- قلبي نصف البصله المفروم مع السمن حتى يصبح ذهبي.
- اضيفي الماجي والملح والرز.
- اضيفي ٤ كاسات ماء من قدر غليان العدس الاسمر.
- اضيفي العدس الاسمر.
- اقلي البصل المقطع جوانح ومصفي بمعلقتين دقيق حتى يصبح مقرمش.
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