لوبيا. From Persian لوبیا (lōbiyā) or also directly from Ancient Greek λόβια (lóbia), plural of λόβιον (lóbion), see the Persian for more. لُوبِيَا • (lūbiyā) f. black-eyed peas (Vigna unguiculata). green beans, string beans (Phaseolus vulgaris). لُوبِيَا • (lūbiyā) f. (archaic) Libya. لِيبِيَا (lībiyā). Nearby villages included Nimrin to the north, Hittin to the northwest, and al-Shajara to the south. Translation for 'لوبِيا' in the free Arabic-English dictionary and many other English translations. "لوبِيا" in English. volume_up.
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Hey everyone, it's Drew, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, لوبيا. It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.
لوبيا is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes delicious. It's enjoyed by millions daily. لوبيا is something that I've loved my entire life. They're nice and they look wonderful.
From Persian لوبیا (lōbiyā) or also directly from Ancient Greek λόβια (lóbia), plural of λόβιον (lóbion), see the Persian for more. لُوبِيَا • (lūbiyā) f. black-eyed peas (Vigna unguiculata). green beans, string beans (Phaseolus vulgaris). لُوبِيَا • (lūbiyā) f. (archaic) Libya. لِيبِيَا (lībiyā). Nearby villages included Nimrin to the north, Hittin to the northwest, and al-Shajara to the south. Translation for 'لوبِيا' in the free Arabic-English dictionary and many other English translations. "لوبِيا" in English. volume_up.
To begin with this recipe, we have to first prepare a few ingredients. You can have لوبيا using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make لوبيا:
- {Make ready 1/2 كيلو of لوبيا.
- {Take 3 ملاعق of زيت زيتون.
- {Make ready راس of ثوم مطحون.
- {Make ready ملعقه of كزبره جافه وممكن كزبره طازجه نصف حزمه مقطعة.
- {Prepare ملعقه صغيرة of كمون.
- {Prepare كوبين of ماء.
- {Prepare ملعقة صغيرة of ملح حسب الرغبه.
Instructions to make لوبيا:
- نقطع لوبيا ونغسلها ونصفيا في المصفاة.
- نضع في القدر اللوبيا ونضع الماء وتترك تنسلق نصف ساعة نار وسط وليس عاليا بتجف الماء بسرعه.
- نضع الثوم والملح والزيت والكزبره والكمون وتحرك وتترك على نار شمعه هادئه جداً حتى تستوي ممكن تأخذ نصف ساعة وممكن تأخذ ساعة لتستوي اذا كانت لوبيا جافه قليلا.
- تقدم مع السلطه او مع طماطم مقطعة وخيار وفجل والي تحبو.
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