شيش طاووق.
Hey everyone, it's Louise, welcome to my recipe page. Today, we're going to make a distinctive dish, شيش طاووق. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
شيش طاووق is one of the most favored of recent trending foods on earth. It's enjoyed by millions every day. It's easy, it is quick, it tastes yummy. They're nice and they look wonderful. شيش طاووق is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook شيش طاووق using 10 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make شيش طاووق:
- {Take 900 جرام of صدور دجاج مقطع مكعبات كبيره.
- {Take of بصل و فلفل ألوان مقطع مكعبات كبيره.
- {Prepare of تتبيله الدجاج.
- {Get كوبين of لبن (رايب) أو كوب زبادي.
- {Make ready ¾ كوب of عصير برتقال.
- {Prepare of عصير نصف ليمونه.
- {Make ready ملعقه صغيره of عسل ابيض.
- {Make ready ملعقه of دبس رمان.
- {Make ready of ملح و فلفل اسود و سبع بهارات و بابريكا.
- {Make ready of صوص باربيكيو.
Steps to make شيش طاووق:
- نتبل الدجاج قبلها بيوم نرصها في الاسياخ و سويها في الفرن علي درجه 200 أو تسويها على فحم و بعد ما تستوي تدهن من الخارج بصوص باربيكيو و بالهنا 😍.
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