القسطل طريقة طهيه.
Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, القسطل طريقة طهيه. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
القسطل طريقة طهيه is one of the most favored of recent trending foods on earth. It's easy, it's fast, it tastes yummy. It's enjoyed by millions every day. They are nice and they look fantastic. القسطل طريقة طهيه is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have القسطل طريقة طهيه using 3 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make القسطل طريقة طهيه:
- {Make ready of قسطل كيلو او رطل.
- {Prepare of ماء.
- {Make ready of ملح.
Steps to make القسطل طريقة طهيه:
- نحكم القسطل نغسله ونعمل فيه شقة في جهة ونحطه في الكسرونة مع الماء تكون كمية مليحة ونخليه يطيب بعدها نحط الملح ونخليه يغلي شوية في الملح ونسفيه ونقدمه كي يبرد او دافئ.
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