تحلية ببقايا الكيك.
Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, تحلية ببقايا الكيك. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
تحلية ببقايا الكيك is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It's easy, it is quick, it tastes yummy. They are nice and they look wonderful. تحلية ببقايا الكيك is something that I've loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook تحلية ببقايا الكيك using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make تحلية ببقايا الكيك:
- {Prepare of بقايا الكيك او جنواز.
- {Get of كريم بتيسيار:.
- {Make ready كأس of حليب.
- {Make ready كيس of كريم كاسترد.
- {Prepare حبة of تفاح.
Steps to make تحلية ببقايا الكيك:
- بسم الله: في وعاء نضع الكاسترد والحليب ونخلط حتى تتماسك نطفء ونغطيها ونتركها تبرد جيدا.
- نقطع التفاح وفي كؤوس نضع طبقة جينواز وطبقة تفاح وبقية كريمة ثم الجينواز ثم الكريمة.
- والتزيين اختياري.
- شهية طيبة.
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