Recipe of Any-night-of-the-week سبرنغ رول بلحمة

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سبرنغ رول بلحمة

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, سبرنغ رول بلحمة. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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سبرنغ رول بلحمة is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is easy, it's quick, it tastes delicious. They're fine and they look fantastic. سبرنغ رول بلحمة is something that I've loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook سبرنغ رول بلحمة using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make سبرنغ رول بلحمة:

  1. {Take of عجينة سبرنغ رول جاهزة.
  2. {Get 1/2 كيلو of لحمة ناعمة.
  3. {Make ready 2 فص of ثوم مهروس.
  4. {Prepare of بصلة مفرومة ناعم.
  5. {Take م ص of ملح.
  6. {Make ready 1/2م ص of فلفل اسود.
  7. {Get ملعقة صغيرة of بهار مشكل.
  8. {Make ready ملعقة صغيرة of بهار لحم.
  9. {Take 2 م ص of سمن او زيت.
  10. {Prepare of صفار بيضة لدهن الاطراف بحرارة المطبخ.
  11. {Take of زيت غزيرلقلي السبرنغ رول.

Instructions to make سبرنغ رول بلحمة:

  1. عجينة السبرنغ رول الجاهزة بطلعا قبل بوقت من الفريزر ليفك الثلج عنا بخليها عراحتا ايمت مافك الثلج عنا بستخدما يمكن تأخذ وقت ساعة ساعتين حسب الجوكيف عندك.
  2. بقلاية على الناربوضع قليل من الزيت او السمن وبقلب البصلة والثوم ولايدبل بضيف اللحم بقلب بستنى لاتنشف ماء اللحمةبضيف البهارات وبقلب بستنى لاتبرد الحشوة.
  3. بأخذ اول رقاق عجين ووبطويها لنصين بحط الحشوة بلنص بلفها وبص اول للنهاية بدهنا بقليل من صفار البيض لتلزق معنا وماتفك وقت القلي.
  4. بحمي زيت غزير بنزل كام حبة بستنى عليها شوي وبقلبا لاتتحمر من كل الجهات بشيلها على ورق مطبخ وبقدما كمقبلات.
  5. فينا نغير بالحشوة نضيف دجاج بدل اللحم او خليط اجبان حسب الرغبة.

So that's going to wrap this up with this special food سبرنغ رول بلحمة recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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