طريقة عمل فتة البادنجان.
Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, طريقة عمل فتة البادنجان. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
طريقة عمل فتة البادنجان is one of the most favored of current trending meals on earth. It's simple, it's fast, it tastes yummy. It is appreciated by millions every day. طريقة عمل فتة البادنجان is something that I have loved my whole life. They're fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have طريقة عمل فتة البادنجان using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make طريقة عمل فتة البادنجان:
- {Get 2 of بادنجان مقطع مربعات متوسطه.
- {Make ready 2 of بطاطس مقطع مربعات متوسطة.
- {Get 3 of خبز توست مقطع مربعات.
- {Get علبة of زبادي.
- {Make ready فص of ثوم صغير.
- {Prepare of زيت للقلي.
- {Make ready 3 ملاعق of زيت زيتون.
Instructions to make طريقة عمل فتة البادنجان:
- يقلى البادنجان والبطاطس في زيت القلي..
- على شريحتين توست المقطع يوضع، ملاعق الزيت الزيتون وفي الفرن..
- في الخلاط، يوضع الزبادي والثوم والملح حسب الرغبه..
- يرتب البادنجان وفوقه البطاطس وفوقه الزبادي وبعدها التوست المحمص..
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