كنافه القشطه.
Hey everyone, it's Drew, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, كنافه القشطه. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
كنافه القشطه is one of the most well liked of recent trending meals in the world. It's easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. كنافه القشطه is something that I've loved my whole life.
To get started with this recipe, we must prepare a few components. You can have كنافه القشطه using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make كنافه القشطه:
- {Make ready 0.5 كيلو of كنافه.
- {Get مقدار من of الكريمه الجاهزه الخاصه بتاع حشو الحلويات.
- {Take مقدار من of الحليب.
- {Make ready 0.5 كوب of سمنه بلدي او زبده.
- {Make ready رشه of فانيلا.
- {Get 2 م ك of سكر.
Instructions to make كنافه القشطه:
- نحضر الكنافه المقطعه ونرش عليها السكر والدهون ورشه فانيليا ونقلب كل المكونات مع بعض.
- نحضر الصينيه الا هنعمل فيها ونحط نصف مقدار الكنافه بتاعتنا وبعد كده نضع كميه حشو الكريمه.
- وبعدين نضع باقي كميه الكنافه ونضغط بسيط ونرش على وجهها سمنه بلدي وتدخل الفرن لمده ربع ساعة وبعد كده تخرج نضع عليها السيرب وهي ساخنه وتقدم بالف هنا وشفا..
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