المروزية المغربية.
Hello everybody, it's Brad, welcome to our recipe site. Today, we're going to make a distinctive dish, المروزية المغربية. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
المروزية المغربية is one of the most popular of current trending meals on earth. It is simple, it's quick, it tastes yummy. It is appreciated by millions daily. المروزية المغربية is something that I have loved my whole life. They're nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook المروزية المغربية using 14 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make المروزية المغربية:
- {Take ½ كيلو of لحم.
- {Make ready ½ كيلو of بصل.
- {Make ready of بقدونس مقطع.
- {Make ready of زيت زيتون.
- {Prepare of التوابل :.
- {Prepare of ابزار.
- {Take of ملح.
- {Prepare of خرقوم.
- {Take of سكنجبير.
- {Make ready of ملح.
- {Get of توابل خاصة بالمروزية.
- {Take اعواد of قرفة.
- {Make ready of قرفة مطحونة.
- {Prepare 250 غ of زبيب.
Steps to make المروزية المغربية:
- نضع البصل مقطع واللحم والتوابل والبقدونس مقطع وزيت الزيتون ونضعه على النار ونتركه يتشحر وبعدها نضيف نصف كوب ماء ونغلق على الطاجين.
- وناخد الزبيب ونضعه في الماء لمدة 10دقائق ونصفيه ونضيفه لطاجين ونتركه حتى ينضج اللحم وبعدها نضيف له السكر والقرفة مطحونة ونتركه حتى يتعسل ومقدمه وبصحتكم اخواتي.
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