Steps to Prepare Speedy رز بخاري

وصفات الشرق الأوسط المفضلة لديك دليل الطبخ الكامل

رز بخاري. رز اوزبكي رز بخاري. خطيير. رز بخاري ابو يزيد

رز بخاري

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, رز بخاري. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

رز اوزبكي رز بخاري. خطيير. رز بخاري ابو يزيد

رز بخاري is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It's simple, it's quick, it tastes yummy. They are fine and they look fantastic. رز بخاري is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook رز بخاري using 15 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make رز بخاري:

  1. {Take 4 قطع of دجاج فيليه.
  2. {Make ready 2 كوب of رز بسمتي.
  3. {Take 2 of بصل مقطع جوانح.
  4. {Make ready 3 كوب of جزر مبشور.
  5. {Make ready 2 حبة of طماطم ناضجة.
  6. {Prepare 3 ملعقة كبيرة of رب بندورة.
  7. {Prepare of بهارات حب : هيل, كبش قرنفل, قرفة, لومي.
  8. {Make ready of بهارات مطحونة : فلفل اسود و بهار حلو.
  9. {Get of ملح.
  10. {Get of زبيب.
  11. {Take 2 كوب of مرق دجاج.
  12. {Make ready of زعفران منقوع ب 2 ملعقة كبيرة ماء الورد.
  13. {Make ready 2 ملعقة كبيرة of سمنة بلدية.
  14. {Prepare 1 ملعقة of زيت نباتي.
  15. {Take of لوز, صنوبر و كاجو للتقديم.

Steps to make رز بخاري:

  1. نغسل الأرز جيدا حتى يصبح لون الماء صافي, ننقع في الماء الفاتر لمدة نصف ساعة ثم نصفي..
  2. نسخن السمنة و الزيت و نقلب البصل حتى يذبل..
  3. نضيف البهارات الحب و نستمر بالتقليب حتى تبدأ رائحتهم بالنفاذ..
  4. نضيف الدجاج و نقلب حتى يتحمر..
  5. نضيف الجزر,البهارات المطحونة والزبيب و نملح حسب الرغبة..
  6. في الخلاط الكهربائي نخلط الطماطم مع رب البندورة ثم نضيفهم الى خليط الدجاج..
  7. نترك ليغلي لمدة 20 دقيقة حتى ينضج الدجاج..
  8. نخرج الدجاج من المرق ثم ندخل الى الفرن حتى يتحمر..
  9. نضيف الرز الى المرق و نقلب, نضيف من مرق الدجاج حتى ينغمر الرز..
  10. نتركه ليغلي على نار مرتفعة حتى تبدا السوائل بالجفاف..
  11. نضيف منقوع الزعفران و نخفض الحرارة و نتركه لمدة نصف ساعة على نار هادئة جدا..
  12. عند التقديم نسكب الرز و نزين بالدجاج المشوي و المكسرات..

So that's going to wrap it up with this special food رز بخاري recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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