How to Prepare Favorite خبيزات محشيه

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خبيزات محشيه.

خبيزات محشيه

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, خبيزات محشيه. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

خبيزات محشيه is one of the most popular of recent trending meals on earth. It's simple, it's fast, it tastes yummy. It's appreciated by millions every day. خبيزات محشيه is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook خبيزات محشيه using 18 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make خبيزات محشيه:

  1. {Make ready للعجين of .
  2. {Get 2 كيلات of سميد رطب(نوعيه جيدة).
  3. {Get رشة of ملح.
  4. {Make ready of ماء.
  5. {Take الحشوة الاولى: of .
  6. {Get 0.5 كيلو of شحمه.
  7. {Get كيلو of بصل.
  8. {Prepare of فلفل اخضر حلو.
  9. {Take of طماطم مصبره.
  10. {Make ready of جزر مسكرفج.
  11. {Get of فلفل عكري حار.
  12. {Get رشة of ملح.
  13. {Get رشة of راس الحانوت.
  14. {Make ready of بقدونس.
  15. {Make ready القليل of من الزيت.
  16. {Take الحشوة الثانيه: of .
  17. {Take 0.25 of من الحشوة الاولى.
  18. {Prepare of بيض.

Instructions to make خبيزات محشيه:

  1. نخلط مكونات العجين ونتركه يرتاح ليسهل لنا عملية العجن.
  2. الحشو نرحي البصل والشحمه مع بعض جيداً. ثم نقوم بتقطيع الفلفل رقيق والبقدونس.بعد دلك نقوم بعصر الخليط المرحي (البصل والشحمه) لكي نتخلص من الماء الزائد بواسطة شاش ثم نضيف اليه الجزر المسكرفج والفلفل والطماطم والعكري الحار والملح وراس الحانوت والقليل من الزيت نتركه جانبا.
  3. نقوم بدلك العجين جيداً ثم نشكل كريات بحجم حبه الماندارين حتى نكمل العجين بعد دالك على طاولة عمل مرشوشه بالفرينه نفتح حبتين من العجين قليلا ونضع الحشوه على احداهما نسويها جيداً.
  4. ثم نغطيها بطبقه ثانيه من العجين ونغلق الاطراف جيداً بواسطه اصابع اليد ونطهيها على نار ضعيفه في طاجين او مقلاة كبيره وهاكدا حتى ننهي كنية العجين.
  5. بعد ان نكمل نأتي الى الحشوة الثانيه في مقلاة نضع ربع المتبقي من الحشوة الاولى تطهى قليلا على نار هادئه ثم نقوم بإضافه البيض عليها على حسب الحشو ونخلط حتى نتحصل على حشوه ليست سائله ولا ناشفه نقوم بحشو الخبيزات كلها وتقدم ساخنه مع الشاي صدقووني طعم ولا أروع لايظهر أبدا طعم الشحمة.

So that's going to wrap it up for this exceptional food خبيزات محشيه recipe. Thanks so much for your time. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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