Steps to Prepare Award-winning باذنجان باني

باذنجان باني.

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, باذنجان باني. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

باذنجان باني is one of the most favored of recent trending meals on earth. It is simple, it's fast, it tastes yummy. It is enjoyed by millions daily. باذنجان باني is something that I've loved my entire life. They're fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have باذنجان باني using 15 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make باذنجان باني:

1. {Prepare of باذنجان 2 او 3 حبات.
2. {Take of دجاج.
3. {Get of بصل.
4. {Get of طماطم.
5. {Make ready of ملح.
6. {Prepare of فلفل اسود.
7. {Take of زنجبيل.
8. {Prepare of كمون.
9. {Get of كركم.
10. {Make ready of فلفل احمر.
11. {Make ready of عود قرفة.
12. {Take of حمص.
13. {Prepare حبة of بيض.
14. {Make ready of زيت.
15. {Take of فرينة (طحين او دقيق).

Steps to make باذنجان باني:

1. نغسل حبات الباذنجان ونقيها ادا تحبي دري خطوط نقي خط وخلي خط أنا نقيتها كامل ونحطها في ماء لا بالملح.
2. نضع اطراف الدجاج يتقلى في طنجرة بالزيت ثم نضيف البصل و الطماطم مقطعة و التوابل ادا تحبي زيدي م/ص طماطم مصبرة و نزيد الحمص و الماء ونتركها طيب.
3. نقطر الباذنجان و نغطسه في البيض و بعدها فرينة (طحين او دقيق) ونقلي.

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