Easiest Way to Make Homemade كنافة خشنة

وصفات الشرق الأوسط المفضلة لديك دليل الطبخ الكامل

كنافة خشنة. Arabic-English dictionary > حبيبة رملية خشنة. Translations in context of "خشنة" in Arabic-English from Reverso Context: ملابس قطنية خشنة, حبيبات خشنة. Translation for 'أَطْعِمة خَشِنة' in the free Arabic-English dictionary and many other English translations. "أَطْعِمة خَشِنة" English translation.

كنافة خشنة

Hello everybody, it's John, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, كنافة خشنة. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

كنافة خشنة is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It's easy, it is quick, it tastes yummy. They're nice and they look wonderful. كنافة خشنة is something which I have loved my whole life.

Arabic-English dictionary > حبيبة رملية خشنة. Translations in context of "خشنة" in Arabic-English from Reverso Context: ملابس قطنية خشنة, حبيبات خشنة. Translation for 'أَطْعِمة خَشِنة' in the free Arabic-English dictionary and many other English translations. "أَطْعِمة خَشِنة" English translation.

To begin with this recipe, we must prepare a few ingredients. You can have كنافة خشنة using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make كنافة خشنة:

  1. {Take 350 غم of عجينة كنافة خشنة بحرارة الغرفة.
  2. {Prepare 250 غم of سمن دافىء.
  3. {Prepare 300 غم of قشطة سادة.
  4. {Make ready 200 غم of موزاريللا مبروشة ناعم.
  5. {Take of للقطر:.
  6. {Make ready 2 كاسة of سكر.
  7. {Prepare 2 كاسة of ماء.
  8. {Make ready of فستق حلبي مطحون للزينة.

Steps to make كنافة خشنة:

  1. في صينية قطرها ٣٠ سم ندهن بالسمن مع الجوانب.
  2. نفرد عجينة الكنافة على شكل خيوط ونفركها بالسمن و نقسمها نصفين..
  3. نضع النصف الأول من العجينة في الصينية ونرص عليها قليلا. ثم نضع نصف كمية الموزاريللا فوقها دون الوصول للاطراف ثم القشطة ثم باقي الموزاريللا ثم طبقة الكنافة الثانية..
  4. تدخل الفرن على حرارة ١٨٠ لمدة ٢٠ دقيقة مع الملاحظة. ثم تحت المشواة ١٠ دقائق مع المراقبة.
  5. بعد أن تخرج مباشرة نصب نصف كمية القطر الساخن على الوجه. ثم نقلبها في صينية مفتوحة و نصب باقي القط ونزين بالفستق الحلبي وصحة وهنا.

So that's going to wrap it up for this exceptional food كنافة خشنة recipe. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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