How to Prepare Any-night-of-the-week مسحب او فراخ بانيه

مسحب او فراخ بانيه.

Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, مسحب او فراخ بانيه. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

مسحب او فراخ بانيه is one of the most popular of current trending foods in the world. It's simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. مسحب او فراخ بانيه is something that I've loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook مسحب او فراخ بانيه using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make مسحب او فراخ بانيه:

1. {Make ready 2 of صدور دجاج.
2. {Make ready of التتبيلة:.
3. {Prepare of ملح.
4. {Make ready 1/2 ملعقة of بابريكا.
5. {Make ready 1/2 ملعقة of كمون.
6. {Prepare 1/2 ملعقة of كزبرة.
7. {Get 1/2 ملعقة of فلفل.
8. {Take 2 ملعقة of خل.
9. {Take 2 فصوص of ثوم.
10. {Prepare of التغطية:.
11. {Get 1 كوب of دقيق.
12. {Get 2 ملاعق of نشا.
13. {Take of ملح.
14. {Get 1/2 ملعقة of بابريكا.
15. {Take 1/2 ملعقة of بهار مشكل.

Steps to make مسحب او فراخ بانيه:

1. نقطع الدجاج طول او عرض بحسب قياس القطعة المطلوب ثم نضع عليها خلطة التتبيل فص الثوم نقطعه نصفين مانهرسه عشان نشيله بسهولة ونتركه في التتبيلة ساعتين او اكثر.
2. نغطي الدجاج بخليط التغطية ونتركه ربع ساعة تثبت الخلطة عليه.
3. نسخن الزيت ونخلي النار عالية ونحط الدجاج.
4. دقيقة ونخفض النار عليه عشان يتقرمش ولا ينحرق.
5. نطلعه في ورق مطبخ ينشف الزيت.
6. ويجهز معنا احلى مسحب.

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