Easiest Way to Make Any-night-of-the-week كسكسي بالكرنب

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كسكسي بالكرنب. Terms. كسكسي بالعلوش بسم الله الرحمان الرحيم عزيزاتي اخواتي اقدم لكم اكلة تونسية : الكسكسي بلحم كسكسي بالعلوش. طريقة عمل اكلات شعبية - مطبخ الاكلات الشعبية. طريقة عمل كسكسي.

كسكسي بالكرنب

Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, كسكسي بالكرنب. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

كسكسي بالكرنب is one of the most well liked of current trending foods on earth. It's easy, it's quick, it tastes yummy. It's enjoyed by millions daily. They are fine and they look wonderful. كسكسي بالكرنب is something that I have loved my entire life.

Terms. كسكسي بالعلوش بسم الله الرحمان الرحيم عزيزاتي اخواتي اقدم لكم اكلة تونسية : الكسكسي بلحم كسكسي بالعلوش. طريقة عمل اكلات شعبية - مطبخ الاكلات الشعبية. طريقة عمل كسكسي.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook كسكسي بالكرنب using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make كسكسي بالكرنب:

  1. {Make ready حبة of بصل كبيرة.
  2. {Make ready 3 فصوص of ثوم.
  3. {Make ready م ص of توابل.
  4. {Get of ملح حسب الرغبة.
  5. {Take 0.25 راس of كرنب او اكثر.
  6. {Prepare 2 او 3 حبات of كوسا.
  7. {Make ready 2 او 3 حبات of جزر.
  8. {Take 2 او 3 حبات of بطاطا.
  9. {Get of م ك طماكم مصبرة.
  10. {Take of م ص فلفل عكري (اختياري).
  11. {Take of دجاج حسب الافراد.
  12. {Get 3 م ك of زيت.
  13. {Get 1 كلغ of كسكسي (الكمية حسب الافراد).
  14. {Make ready 0.5 م ص of فلفل اسود (اختياري).

Instructions to make كسكسي بالكرنب:

  1. في طنجرةنضع البصل المفروم وباقي المكونات بعد تنضيفها وتطيعهاوالتوابل وكل المكونات مرة واحدة (ما عدا الطماطم) يتقلاو على نار هادئة.
  2. كي تتقلى الخضار نضيف م ك طماطم مصبرة ونقليها شوي مع الخضار ومبعد نمرق.
  3. من جهة اخرى نحضر الكسكسي نضيف عليه القليل من الزيت ومبعد نشربو بكمية من الماء ونخليه على جنب حتى يتشرب الماء نحلو من بعضاه ونفورو عادي فوق المرق تاعو.
  4. كي يفور نضيفله كمية من الملح والماء ونشربه للمرة الثانية ونخليه يتشرب الماء ونزيد نفورو للمرة الثانية ننزعه ونضيف عليه كمية من الزبدة الطرية (م ك).
  5. كي يخثار المرق نطفي علية وارمي فيه قرن فلفل حار اذا متوفر وقدميه كيما حبيتي.

So that is going to wrap it up for this exceptional food كسكسي بالكرنب recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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