الكنافه.
Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, الكنافه. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
الكنافه is one of the most well liked of current trending meals in the world. It's enjoyed by millions every day. It is simple, it's fast, it tastes delicious. They are fine and they look wonderful. الكنافه is something that I've loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook الكنافه using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make الكنافه:
- {Make ready 1/2 كيلو of كنافه خشنه.
- {Take اصبع ونص of زبده الحجم الوسط.
- {Take of جبنة موزريلا.
- {Take of شيره للتحليه.
Steps to make الكنافه:
- تذوب الزبده ثم تصب على الكنافه وتخلط جيدا.
- ترص نص الكميه بمقلاة يفضل ان تكون مانعه للالتصاق.
- ثم نضع جبنه الموزريلا مع تجنب ان نضع بالاطراف.
- نغطيها بما تبقى من الكنافه وتوضع على نار هادئه الى ان تحمر الاطراف ثم تقلب بصحن وتوضع على الجنب الذي لم يحمر وتحلى بالشيره وتقدم وبالعافيه.
So that's going to wrap it up with this exceptional food الكنافه recipe. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!