الكنافه الخشنه.
Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, الكنافه الخشنه. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
الكنافه الخشنه is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It's easy, it's quick, it tastes yummy. They are fine and they look fantastic. الكنافه الخشنه is something which I've loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have الكنافه الخشنه using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make الكنافه الخشنه:
- {Take ½ كيلو of من عجينه الكنافه.
- {Get ½ كيلو of جبنة حلوه.
- {Take معلقتين كبار of من السمن.
- {Prepare of للزينه كميه من الفستق الحلبي المجروش.
- {Make ready of القطر.
- {Make ready كاستين of سكر.
- {Prepare of كاس ماء.
- {Get of عصره ليمون على النار وتركهم يبرد تماما.
Steps to make الكنافه الخشنه:
- نقطع العجينه على شكل خصل بحجم متساوي.
- نضع كميه من الجبنة داخل كل خصله من العجينه ثم نلفها على شكل اصابع طوليه.
- نرتب اصابع الكنافه داخل صينيه ثم نصب السمنه عليها.
- نضع الصينيه في الفرن لمده ثلث ساعة حتى تصبح ذهبيه اللون.
- ثم نصب القطر البارد عليها ثم نزينها بالفستق الحلبي المجروش.
So that's going to wrap this up with this special food الكنافه الخشنه recipe. Thank you very much for reading. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
