باستا خضار.
Hey everyone, it is Jim, welcome to my recipe site. Today, we're going to make a special dish, باستا خضار. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
باستا خضار is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They're fine and they look wonderful. باستا خضار is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have باستا خضار using 14 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make باستا خضار:
- {Take of جزر.
- {Make ready of فليفله.
- {Take of كوسه.
- {Get of بصل واحد او اثنين.
- {Prepare of فلفل رومي.
- {Get of زيتون.
- {Prepare of ماجي على حسب الكميه.
- {Get of معجون طماط.
- {Take of للصوص البيضاء.
- {Make ready 3 ملاعق of طحين.
- {Get 3 ملاعق of جبن سائل.
- {Take 6 ملاعق of حليب بودره.
- {Take 3 كاسات of ماء.
- {Prepare of معكرونه اشكال قودي.
Instructions to make باستا خضار:
- تقطعين الخضار (جزر"فليفه"كوسه)بصل تحطينهم كلهم في قدر وتحطين زيت وتقلبينهم لين يذبلون شوي وبعدين تحطين مكعب ماجي ومعجون طماط شوي وتغطين القدر ب القصدير.
- تسلقين المعكرونه اذا استواء المعكرونه تسوين الصوص اللي هي 6ملاعق حليب بودره و3ملاعق طحين و3ملا عق جبن و3كاسات ماي وزيت ملعقه وشوي فلفل اسود وملح.
- وتحركينهم على النار لين يثقل وتحطينهم على المعكرونه وتحطين الخضار وتقلبينهم مع بعض وعوافي.
So that is going to wrap this up for this special food باستا خضار recipe. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
