محشي الملفوف.
Hello everybody, it is Drew, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, محشي الملفوف. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
محشي الملفوف is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It's enjoyed by millions daily. محشي الملفوف is something which I've loved my entire life. They're nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have محشي الملفوف using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make محشي الملفوف:
- {Get 1 كيلو of ملفوف كرمب.
- {Get كأس of أرز مسلوق.
- {Get 500 غ of لحم مفروم.
- {Take of ملح.
- {Take م صغيرة of فلفل اسود.
- {Make ready ملعقة صغيرة of كركم.
- {Prepare 1 حبة of طماطم.
- {Prepare 1 حبة of بصلة.
- {Prepare 2 ملعقتين of زيت.
- {Get 1 ملعقة of بابريكا.
- {Prepare 2 كأسان of ماء.
Instructions to make محشي الملفوف:
- نغسل الملفوف او الكرمب جيداً و نفروه او نسلقه من الافضل تفويره.
- نبدأ بعملية الحشو. والحشو عبارة عن لحم مفروم و أرز مسلوق و بهارات.
- و نلفها على شكل اصابع. نحاول نطهوها في مرق قليل. و كل مرة نضيف نسبة قليلة من الماء للمرق.
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