سلمون مشوي.
Hey everyone, it's me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, سلمون مشوي. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.
سلمون مشوي is one of the most popular of recent trending foods in the world. It is easy, it's quick, it tastes yummy. It's appreciated by millions daily. سلمون مشوي is something that I have loved my entire life. They're fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook سلمون مشوي using 5 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make سلمون مشوي:
- {Prepare 1/2 كيلو of سلمون.
- {Make ready of عصير ليمونه.
- {Take of ثوم.
- {Get of زيت زيتون.
- {Make ready of ملح وفلفل.
Instructions to make سلمون مشوي:
- نعمل شق طولي في قطع السلمون ونحشيه بالثوم وونرش عليها ملح وفلفل وزيت زيتون وعصير نصف ليمون وتدخل الفرن تقريبا ٤٠ دقيقه طبعا لاتنسو تغطو البايركس بعد ما ينضج نرفع جلد السلمون ونضيف عليها باقي عصير الليمون وتقدم مع بيوريه البطاطا او الخضار المشويه او الرز والف عافيه.
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