Recipe of Super Quick Homemade سمك السلمون بالتتبيله الحاره

سمك السلمون بالتتبيله الحاره.

Hey everyone, it's Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, سمك السلمون بالتتبيله الحاره. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

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To get started with this recipe, we must first prepare a few components. You can have سمك السلمون بالتتبيله الحاره using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make سمك السلمون بالتتبيله الحاره:

1. {Prepare 11/2 كيلو of من السمك السلمون.
2. {Make ready 1 راس of بصل.
3. {Make ready 1 راس of ثوم.
4. {Make ready 1 قرن of فلفل حار.
5. {Take 1 of ليمونه كبيره.
6. {Make ready قليل of من البقدونس.
7. {Take of دقة سمك.
8. {Prepare of ملح.
9. {Make ready 1 فنجان قهوه of زيت نباتي.

Instructions to make سمك السلمون بالتتبيله الحاره:

1. نحضر قطعة السمك ونشقحها مربعات ونغسلها ونخليها تصفي.
2. نعمل الخلطه نفرم كل الخضره ونعصر الليمونه ونضع دقة السمك والملح والزيت ونحركها جيداً ونضعها على السمك ونخليها ساعة تقريباً ثم نضعها بالفرن.
3. وهيك استوت ونضعها في جاط التقديم وتقدم مع السلطات والمخلالات وصحه وهنا.

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