ملوخيه. Mulukhiyah, molokheyya, molokhia or mulukhiyyah (Arabic: ملوخية mulūkhiyyah) Greek: molokha is the leaves of Corchorus olitorius, commonly known in English as jute, nalta jute, tossa jute, jute mallow or Jew's mallow. It is used as a vegetable. Let's see, how to write ملوخية in English?
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Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, ملوخيه. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
ملوخيه is one of the most well liked of current trending meals in the world. It is easy, it's quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. ملوخيه is something that I have loved my entire life.
Mulukhiyah, molokheyya, molokhia or mulukhiyyah (Arabic: ملوخية mulūkhiyyah) Greek: molokha is the leaves of Corchorus olitorius, commonly known in English as jute, nalta jute, tossa jute, jute mallow or Jew's mallow. It is used as a vegetable. Let's see, how to write ملوخية in English?
To get started with this recipe, we must prepare a few ingredients. You can have ملوخيه using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make ملوخيه:
- {Take كميه of من الملوخيه.
- {Prepare 3 حبات of طماطم.
- {Prepare of بصله صغيره.
- {Take 3 فصوص of ثوم.
- {Get 1 of فلفل اخضر.
- {Get of توابل حسب الرغبة.
- {Get of ملح وفلفل اسود حسب الحاجة.
- {Prepare كوب of ماء.
- {Prepare ملعقتين of زيت.
Steps to make ملوخيه:
- في طاسه نحط الزيت والبصل والثومه ونكشنهم.
- ونحط الطماطم والبسباس ونكشن.
- ونقطع الملوخيه صغار ونكشن ونحط الملح والتوابل وكوب الماء.
- نحطهم بالخلاط ونخلطهم ونرجعهم علئ النار مره ثانيه يتجانسوا مع بعضهم وبالعافيه.
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