ملوخية بالدجاج. Borrowed from Ancient Greek μολόχιον (molókhion, "mallow") (its plural).
Hey everyone, it's Brad, welcome to my recipe site. Today, we're going to prepare a distinctive dish, ملوخية بالدجاج. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Borrowed from Ancient Greek μολόχιον (molókhion, "mallow") (its plural).
ملوخية بالدجاج is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It's simple, it's quick, it tastes delicious. They are nice and they look fantastic. ملوخية بالدجاج is something which I've loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook ملوخية بالدجاج using 8 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make ملوخية بالدجاج:
- {Prepare كوبين of ملوخيه مغسولة ومفروكه.
- {Get of صدر دجاج مقطع صغار.
- {Make ready 4 فصوص of ثوم مقطعة او مهروسة.
- {Get 3 اكواب of ماي حارة.
- {Take مكعب of ماجي.
- {Prepare م ك of كمون.
- {Make ready م ك of كركم.
- {Take of ملح حسب الرغبة.
Instructions to make ملوخية بالدجاج:
- نطبخ الدجاج في الجدر مع البهارات والثوم لين تستوي.
- أضيف الملوخية على الحمسة و بعد ما تختلط كل المكونات مع بعض أضيف لها الماي حسب الكثافة اللي نباها واخليها اتفور على نار هادية لمده ١٠ دقايق.
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