كرص او قراشل.
Hey everyone, it is Brad, welcome to our recipe site. Today, we're going to make a special dish, كرص او قراشل. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
كرص او قراشل is one of the most well liked of current trending foods on earth. It's enjoyed by millions daily. It is easy, it's quick, it tastes yummy. كرص او قراشل is something that I've loved my whole life. They're nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have كرص او قراشل using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make كرص او قراشل:
- {Prepare كيلو of دقيق.
- {Prepare ½ كيلو of الزرع.
- {Get 3 of بيضات.
- {Take كاس of زيت.
- {Make ready كاس of سنيدة.
- {Get 100 غ of نافع وجنجلان.
- {Take قليل of من زبيب.
- {Make ready معلقة of ماء زهر.
- {Prepare معلقة of خميرة.
- {Make ready قليل of من الملح.
- {Prepare ½ لتر of الحليب دافىء.
- {Make ready of ماء لجمع العجين.
Steps to make كرص او قراشل:
- كانخد طحين و كنضيف عليه الزرع من بعد ناخد جنجلان نافع ل كنغسلهم من قبل ،كنضيف زبيب وسنيدة البيض الخميرة والملح وكنجمع ب الحليب والقليل من الماء نخليو العجين مرخوف ورطب، ناخد طنجرة الضغط ونوضع العجين ونغلق العليه واحد نصف ساعة.
- من بعد نفتح طنجرة ونضربو باليد نخرج الهواء من بعد نقطع العجين على شكل كرص وندهن الوجه بصفر البيض ونزين بجنجلان وندخل طاوة الفرن على درجة حرارة معتدلة.
- بصحة والراحة.
So that is going to wrap this up with this special food كرص او قراشل recipe. Thank you very much for reading. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
