لقيمات أو لقمة قاضي.
Hey everyone, it is John, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, لقيمات أو لقمة قاضي. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
لقيمات أو لقمة قاضي is one of the most well liked of recent trending meals on earth. It's enjoyed by millions every day. It's simple, it's fast, it tastes delicious. They're fine and they look fantastic. لقيمات أو لقمة قاضي is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook لقيمات أو لقمة قاضي using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make لقيمات أو لقمة قاضي:
- {Take 2 كوب of طحين.
- {Make ready ملعقة ونص of خميره.
- {Make ready 1/2 ملعقة of بكنج بودر.
- {Prepare ملعقة of سكر.
- {Take رشة of ملح.
- {Make ready of هيل وزعفران.
- {Make ready 3 ملاعق of زيت.
- {Get of ماء للعجن.
- {Prepare of للتزيين:.
- {Make ready of شيره.
- {Take of نارجيل أو حليب مكثف أو دبس رمان أو عسل.
Instructions to make لقيمات أو لقمة قاضي:
- نخلطهم كلهم مع بعض.
- ونعجنهم بماي لحد ما تصير عجينه مطاطيه مو سائله ولا غليضه وخليها تتخمر نص ساعة.
- ونقليهم فزيت ع نار وسط.
- وللتزيين يا شيره ونارجيل أو حليب مكثف أو دبس رمان أو عسل.
So that's going to wrap it up for this special food لقيمات أو لقمة قاضي recipe. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
