شوربة الفريكه.
Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, شوربة الفريكه. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
شوربة الفريكه is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. شوربة الفريكه is something which I have loved my entire life. They're nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook شوربة الفريكه using 4 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make شوربة الفريكه:
- {Get كوب of فريك.
- {Get of بصله.
- {Get of صدور دجاج مقطع مكعبات ومنظف.
- {Prepare of ملح.
Instructions to make شوربة الفريكه:
- نقي الفريك من الشوائب.. واغسليها وصفيها....
- وافرمي بصله وعليها ملعقة زيت نباتي ثم قلبي الفريك معاهم دقيقتين ثم صبي مقدار لتر ماء عليهم.. وسقطي مكعبات صدور الدجاج واتركيها على نار وسط حتى تستوي حبة الفريك وتبقى طريه.. تقريبا نص ساعة.. ثم اضيفي الملح حسب الرغبه واترميها تغلى كمان دقيقتين بعدها.. وبللهنا على قلوبكم 🥣.
So that's going to wrap this up for this exceptional food شوربة الفريكه recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
