Recipe of Quick باستافلورا (كعكة المربى)

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باستافلورا (كعكة المربى). Read reviews from world's largest community for readers. Goodreads helps you keep track of books you want to read. Start by marking "كعكة العيد" as Want to Read فوزي موزي وتوتي - كعكة عيد الميلاد - Birthday cake.

باستافلورا (كعكة المربى)

Hey everyone, hope you are having an amazing day today. Today, we're going to make a distinctive dish, باستافلورا (كعكة المربى). It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Read reviews from world's largest community for readers. Goodreads helps you keep track of books you want to read. Start by marking "كعكة العيد" as Want to Read فوزي موزي وتوتي - كعكة عيد الميلاد - Birthday cake.

باستافلورا (كعكة المربى) is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It's easy, it is fast, it tastes yummy. They're nice and they look wonderful. باستافلورا (كعكة المربى) is something which I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can have باستافلورا (كعكة المربى) using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make باستافلورا (كعكة المربى):

  1. {Prepare 3 of بيضات.
  2. {Prepare كوب of زبدة بحرارة الغرفة.
  3. {Take كوب of سكر.
  4. {Prepare ملعقة شاي of بيكنج باودر.
  5. {Take ملعقة شاي of فانيليا.
  6. {Make ready 3 أكواب of دقيق.
  7. {Prepare كوب of من المربى (فراولة أو مشمش).

Steps to make باستافلورا (كعكة المربى):

  1. نضع الدقيق في وعاء للعجن ونعمل في الوسط حفرة ونضع الزبدة والبيض والفانيليا والسكر والبيكنج باودر ونعجن المقادير لو إحتاجت العجينة المزيد من الدقيق نضيف حتى تصبح عندي عجينة قوامها وسط ويسهل وضعها في الصينية.
  2. نضع العجينة في صينية مناسبة ونفردها جيداً ونترك منها مقدار صغير تقريباً بحجم كرة المضرب لتزيين الوجه لو كان المربى قوامه سميك نقوم بخلطه بالقليل من الماء وتحريكه جيداً حتى يسهل توزيعه على العجينة إستعملت مربى الفراولا وممكن تستبدليه بأي نوع مربى مفضل لديك.
  3. وبعدها نأخذ العجينة المتبقية ونضيف عليها دقيق ونعجنها جيداً نفردها على الطاولة ونقطعها على شكل شرائط رفيعة ونصنع شكل الكاروهات كما في الصور.
  4. نخبزها في فرن متوسط حتى تنضج من الأسفل وبعدها نحمرها تحمير خفيف من فوق.
  5. نتركها لتبرد قليلاً وتقطع وتقدم.
  6. لذيذة جدا جداً وخصوصي بالمربى من عمل إيديك وصحة وهنا.

So that's going to wrap this up for this special food باستافلورا (كعكة المربى) recipe. Thanks so much for reading. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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