شوصون بالتفاح. Rank History shows how popular وصفات شوصون و السمبوسك is in the Google Play, and how that's changed over time.
Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, شوصون بالتفاح. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
شوصون بالتفاح is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It's appreciated by millions every day. شوصون بالتفاح is something that I have loved my whole life. They are nice and they look fantastic.
Rank History shows how popular وصفات شوصون و السمبوسك is in the Google Play, and how that's changed over time.
To begin with this particular recipe, we must first prepare a few components. You can cook شوصون بالتفاح using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make شوصون بالتفاح:
- {Take of العجين المورق.
- {Prepare حبتين of تفاح مقشرين ومقطعين مكعبات.
- {Prepare 50 غ of سكر بني.
- {Take ملعقتين of زبده.
- {Get رشة of قرفه.
- {Get of بيض للدهن.
Instructions to make شوصون بالتفاح:
- نبسط العجين المورق على سمك خشن نوعا ما نقطع دوائر الحجم حسب الرغبه ونضع قليل من الحشو يكون بارد وندهن الاطراف بالبيض ونطوي ونضغط قليلا ندهن السطح بقليل من البيض ونعمل خطوط بالسكين ندخلها المجمد تريح نضعها فرن ساخن على درجة حرارة عاليه حتى تتورق ونخفظ الحرارة ونخليها حتى تتحمر.
- الحشو في كسروله ندير تفاح وسكروزبده عالنار مع التحريك حتى بكري التفاح ويتكرمل نطفى وندير رشة قرفه.
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