حلا الخشخاش.
Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, حلا الخشخاش. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
حلا الخشخاش is one of the most favored of recent trending meals on earth. It's enjoyed by millions every day. It's easy, it is quick, it tastes yummy. حلا الخشخاش is something which I've loved my entire life. They're fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook حلا الخشخاش using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make حلا الخشخاش:
- {Take كوب of كريمه.
- {Get 2 of قشطة.
- {Prepare of بسكويت ماري.
- {Prepare 2 of ظٌرَفَ كريم كراميل.
- {Make ready of شعيرية باكستانيه.
Steps to make حلا الخشخاش:
- نخلط بالعصارة الكريمه مع الكراميل والقشطه.
- نسكب قليل من الخليط الى صحن التقديم ونرص فوقه طبقة بسكويت ماري.
- نسكب نصف الخليط فوق طبقة البسكويت ونرش شعيريه بعد تكسيرة جيدا ثم نعمل طبقه بسكويت وطبقه من الخليط المتبقي ونرش باقي الشعيريه.
- للتزيين نفتح الكراميل ونرشه فوق الشعيريه وتحطي الطبق بالثلاجه مدة ساعه او ساعتين. بالهنا.
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