املو بالفول السوداني.
Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, املو بالفول السوداني. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.
املو بالفول السوداني is one of the most well liked of current trending foods on earth. It's simple, it's fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. املو بالفول السوداني is something that I've loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook املو بالفول السوداني using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make املو بالفول السوداني:
- {Prepare ½ كيلو of فول سوداني.
- {Get كاسين of زيت الزيتون.
- {Get ملعقتين و نصف of عسل طبيعي.
- {Take قبصة of ملح.
Steps to make املو بالفول السوداني:
- ناخد الفول السوداني نحمره فالفرن.
- تخرجه من الفرن و نزيل له القشرة.
- بعد دللك نطحننه جيدا حتى يصبح متل العجين في طحانة التوابل.
- نعمل زيت الزيتون قبصة ملح و العسل و خليط الفول السوداني و نخلط الكل جيدا.
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