كنافه خشنه. كنافه بالقشطه مع كافة تفاصيل وأسرار نجاح الوصفه معكم. حلويات رمضانيه. Read reviews from world's largest community for readers. Goodreads helps you keep track of books you want to read.
Konafa Gaimer. كنافه بالقيمر -حقوق النشر سراب العراقيه
Hello everybody, it is John, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, كنافه خشنه. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.
كنافه خشنه is one of the most favored of recent trending foods in the world. It's appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. كنافه خشنه is something which I've loved my whole life.
كنافه بالقشطه مع كافة تفاصيل وأسرار نجاح الوصفه معكم. حلويات رمضانيه. Read reviews from world's largest community for readers. Goodreads helps you keep track of books you want to read.
To begin with this particular recipe, we must prepare a few components. You can have كنافه خشنه using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make كنافه خشنه:
- {Make ready 1/2 of كبلو عجينه كنافه خيطان خشنه.
- {Make ready 1/2 كيلو of جبنه بيضا للحلويات.
- {Take كوب of سمنه.
- {Take of القطر او الشيره.
- {Make ready 3 كوب of سكر.
- {Take 2 كوب of ماء.
- {Prepare of صينيه متو سطه الحجم.
Steps to make كنافه خشنه:
- نفرك العحينه بنص كوب السمنه السايحه.
- نفرد بقيه السمنه بالصينيه.
- نفرد العجينه بالصينيه.
- نضغط عليها لتتماسك ونضع فوقها الجبنه المحلاه.
- نزش طبقه خفيه من العجينه فوق الجبنه.
- نشويها على عيون الغاز مع الاستمرار بالتحريك.
- لما تستوي وتنشوى نقلبها على صينيه تانيه.
- نصب فوقها القطر الساخن وتزين بالفستق الحلبي.
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