بسكويت الشوفان.
Hello everybody, it is Drew, welcome to our recipe site. Today, we're going to prepare a distinctive dish, بسكويت الشوفان. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
بسكويت الشوفان is one of the most well liked of current trending foods on earth. It is simple, it's fast, it tastes yummy. It's enjoyed by millions every day. They are nice and they look fantastic. بسكويت الشوفان is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook بسكويت الشوفان using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make بسكويت الشوفان:
- {Prepare 2 كوب of شوفان مطحون.
- {Make ready ½ كوب of سكر ناعم.
- {Get ½ of زيت ذرة.
- {Make ready معلقة of جوز هند.
- {Make ready م ص of خميرة فورية.
- {Prepare of ورقة فانيليا.
Instructions to make بسكويت الشوفان:
- هنضرب ف الخلاط السكر والزيت والفانيليا.
- نخلط الشوفان مع الخميرة ثم نخلط جميع المكونات معا ونعجن كويس جدا.
- هنقطع العجينة حسب الشكل اللي ترغبه فيهم انا عملته زي ف الصورة ع صينية مدهونة بالزيت.
- بعد التقطيع نتركه يرتاح عشر دق يكون الفرن سخنت ع 200.
- ثم يدخل الفرن ع نار معتدلة 180 درجة ويخرج بعد نصف ساعةط.
- بالهنا والشفاء.
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