Recipe of Super Quick Homemade حراق بأصبعو

وصفات الشرق الأوسط المفضلة لديك دليل الطبخ الكامل

حراق بأصبعو. Lentils with pasta, the Syrian way "Horaa osbao" حراق اصبعه " رقاقه و عدس" We start school today, this morning I drove my daughter to her first day in third grade.

حراق بأصبعو

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, حراق بأصبعو. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

حراق بأصبعو is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It's easy, it is fast, it tastes yummy. They are fine and they look wonderful. حراق بأصبعو is something which I've loved my entire life.

Lentils with pasta, the Syrian way "Horaa osbao" حراق اصبعه " رقاقه و عدس" We start school today, this morning I drove my daughter to her first day in third grade.

To begin with this recipe, we have to first prepare a few ingredients. You can have حراق بأصبعو using 18 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make حراق بأصبعو:

  1. {Make ready 2 كاسة شاي of عدي بني.
  2. {Get 1 ضمة of كزبرة.
  3. {Get 5 سن of ثوم.
  4. {Prepare 2 حبة of بصل.
  5. {Make ready 3 ملعقة كبيرة of دبس رمان.
  6. {Prepare مكعب of ماجي.
  7. {Prepare رشة of ملح ورشة كمون.
  8. {Prepare 0.5 كاسة of زيت زيتون.
  9. {Get of العجينة.
  10. {Get 1 كاسة of طحين كبيرة.
  11. {Prepare 2 ملعقة of زيت زيتون.
  12. {Make ready رشة of ملح.
  13. {Make ready 0.5 كاسة of ماء.
  14. {Get of للزينة.
  15. {Prepare of خبز مقلي.
  16. {Make ready of رمان.
  17. {Take of كزبرة.
  18. {Take of بصل جوانح مقلي.

Instructions to make حراق بأصبعو:

  1. العجينة نضع الطحين والزيت ورشة الملح ونضع قليل من الماء ونعجن ونضيف ماء حسب حاجة العجينة ونتركها ترتاح ساعة بعدما ترتاح نفردها بحيث تكون رقيقة جدا ونقطعها مربعات صغيرة.
  2. في طنجرة نضع ماء حتى الغليان ثم نضع العدس ومكعب الماجي وننتظر حتى يستوي نصف استواء ثم نضيف إليها مربعات العجين ورشة كمون وملح ونصف كمية زيت الزيتون.
  3. نضع زيت الزيتون في مقلاة ونقطع البصل جوانح ونهرس الثوم ونضعهم معا حتى يتحمر البصل ثم نضيف الكزبرة ونحوسها قليلا مع البصل والثوم.
  4. نضع الخليط مع العدس والعجين ونضع دبس الرمان ونتركه على نار هادئة مدة 5 دقائق.
  5. تسكب في صحن التقديم ونزينها بالكزبرة والرمان والخبز المقلي.

So that's going to wrap this up for this exceptional food حراق بأصبعو recipe. Thank you very much for your time. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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