بسكويت الشوفان.
Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, بسكويت الشوفان. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.
بسكويت الشوفان is one of the most well liked of recent trending meals in the world. It is simple, it's fast, it tastes delicious. It is enjoyed by millions every day. بسكويت الشوفان is something that I've loved my whole life. They're nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have بسكويت الشوفان using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make بسكويت الشوفان:
- {Get كوب of شوفان.
- {Take 0.5 كوب of دقيق القمح.
- {Get ملعقة of زبدة.
- {Get 0.25 كوب of زيت.
- {Make ready 0.5 كاس of سكر.
- {Get 0.25 كوب of ماء او حسب الكمية.
- {Get ملعقة of فانيلا.
- {Prepare ملعقة of بايكنغ باودر.
Steps to make بسكويت الشوفان:
- خفق السكر مع الزبدة والزيت.
- اضافة الدقيق والشوفان مع اضافة الماء حسب العجين حتى يتشكل اقراص وثم الضغط عليها بمف اليد الاخرى.
- وضعها بصينية غير لاصقة ووضعها بالفرن من اسفل وثم تحميرها من الاعلى..
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