بسكويت الشوفان.
Hey everyone, it's Louise, welcome to our recipe site. Today, we're going to make a special dish, بسكويت الشوفان. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
بسكويت الشوفان is one of the most popular of current trending meals on earth. It's simple, it is quick, it tastes yummy. It's appreciated by millions every day. They are fine and they look wonderful. بسكويت الشوفان is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook بسكويت الشوفان using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make بسكويت الشوفان:
- {Make ready كوب of شوفان.
- {Get 0.5 كوب of طحين.
- {Make ready of بيضة.
- {Make ready معلقة of قرفة.
- {Make ready معلقتين of عسل.
- {Get 0.25 كوب of زيت.
- {Get معلقة ونص of باكينغ باودر.
- {Take معلقة of فانيلا.
Steps to make بسكويت الشوفان:
- اخلط جميع المقادير مع بعض جيييداً.
- اشكّل البسكويت بالشكل الذي اريد (بالقوالب الخاصة بالكعك او اي اداة منزلية او حتى بيدي).
- ادهن الصينية بالقليل من الزيت و اخبز البسكويت بالفرن تلت ساعة على درجة ١٨٠.
- اذا فرنك مش حامي تحمير الوجه قليييلاً ليكتسب لون فقط.
- وصحتين وهنــا 💐💐.
So that is going to wrap this up for this special food بسكويت الشوفان recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!