Step-by-Step Guide to Make Ultimate حراق اصبعو

وصفات الشرق الأوسط المفضلة لديك دليل الطبخ الكامل

حراق اصبعو. Lentils with pasta, the Syrian way "Horaa osbao" حراق اصبعه " رقاقه و عدس" We start school today, this morning I drove my daughter to her first day in third grade.

حراق اصبعو

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, حراق اصبعو. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

حراق اصبعو is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It's appreciated by millions every day. حراق اصبعو is something that I have loved my whole life. They're fine and they look fantastic.

Lentils with pasta, the Syrian way "Horaa osbao" حراق اصبعه " رقاقه و عدس" We start school today, this morning I drove my daughter to her first day in third grade.

To get started with this particular recipe, we must prepare a few components. You can have حراق اصبعو using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make حراق اصبعو:

  1. {Get مكونات العجين of .
  2. {Get 3 كاسات of طحين.
  3. {Prepare of ملح.
  4. {Make ready of ماء لتتماسك العجينة.
  5. {Prepare 4 كاسات of عدس.
  6. {Take 1 باكيت of تمر هندي.
  7. {Prepare ضمة of كزبرة.
  8. {Take 3 of بصل.
  9. {Prepare of خبز مقلي للتزيين.
  10. {Get 4 معالق of دبس رمان كبار او اكثر حسب الرغبة.
  11. {Make ready معلقة of رب البندورة.
  12. {Get of ملح.
  13. {Prepare 0.25 كوب of زيت زيتون.

Steps to make حراق اصبعو:

  1. نبدأ بعجن العجين ونركها قليلا لترتاح لمدة نص ساعة وبعد ان ترتاح قطعي العجينة وابدأ برقها حتى تصبح رقيقة وقومي بتقطيعها الى مربعات متساوية وحاولي ان تضعي الكثير من الطحين كي لا تلتصق.
  2. اغلي التمر هندي وتركيه ليبرد وقومي بعصره جيداً وصفيه بمصفاه ناعمة.
  3. قلي البصل بالزيت الزيتون وبعد ان تتحمر ازيليها من الزيت وابقي الزيت جانبا.
  4. الفرمي الكزبرة وغسليها وتركيها حتى تتصفا.
  5. اسلق العدس وبعد نضوج العدس ضعي معه رب البندورة ودبس الرمان وتمر الهندي والملح وضعي الزيت الذي قليتي فيه البصل.
  6. اضيفي العجين الذي قطعتيه بعد نخله من الطحين الى العدس وتركيه يغلي حوالي عشر دقائق وحركي بحذر وعند نضوج العجينة ارفعي القدر من على النار وضعيه بطبق التقديم.
  7. زيني الطبق بالخبز المقلي والبصل والكزبرة وقدميه ساخن او بارد. والف صحة وهنة اتمنى ان ينال اعجابكم..

So that is going to wrap it up with this exceptional food حراق اصبعو recipe. Thank you very much for reading. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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