قمر الدين. Qamar al-Din (Arabic: قمر الدين , lit. 'Moon of the Religion') is an apricot juice or nectar beverage that is typically consumed during the Muslim holy month of Ramadan. It is believed to be from Syria. It was first produced in the Ghouta, where the variety of apricots most suitable for qamar al-din was first grown.
Hey everyone, it is John, welcome to our recipe page. Today, we're going to prepare a special dish, قمر الدين. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
قمر الدين is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it's quick, it tastes yummy. قمر الدين is something that I've loved my entire life. They're fine and they look wonderful.
Qamar al-Din (Arabic: قمر الدين , lit. 'Moon of the Religion') is an apricot juice or nectar beverage that is typically consumed during the Muslim holy month of Ramadan. It is believed to be from Syria. It was first produced in the Ghouta, where the variety of apricots most suitable for qamar al-din was first grown.
To get started with this recipe, we have to first prepare a few ingredients. You can have قمر الدين using 3 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make قمر الدين:
- {Get of قمر الدين.
- {Take of ماء بارد.
- {Prepare of سكر.
Steps to make قمر الدين:
- نضع قطعة من قمر الدين في الماء لمدة نصف ساعة وبعدها نضعها ونضيف السكر ونخلط في الخلاط.
- وبالعافية.
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