Recipe of Speedy كباب بلحم غنمي وعصبان

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كباب بلحم غنمي وعصبان.

كباب بلحم غنمي وعصبان

Hello everybody, hope you're having an amazing day today. Today, we're going to make a special dish, كباب بلحم غنمي وعصبان. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

كباب بلحم غنمي وعصبان is one of the most popular of current trending foods on earth. It's appreciated by millions daily. It is easy, it is fast, it tastes delicious. كباب بلحم غنمي وعصبان is something which I have loved my entire life. They're fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have كباب بلحم غنمي وعصبان using 22 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make كباب بلحم غنمي وعصبان:

  1. {Get 1 كغ of لحم غنمي.
  2. {Get 2 حبات of بصل كبيرة.
  3. {Take رطل of لوبيا خضراء (موشطو).
  4. {Make ready 5 حبات of جزر.
  5. {Make ready 3 حبات of جريوات (كوسة).
  6. {Get حبة of طماطم كبيرة.
  7. {Take 1/2 of كرنب ابيض.
  8. {Make ready 2 حبات of بطاطا.
  9. {Make ready of عجينة :.
  10. {Get 1 كغ of سميد خشن.
  11. {Prepare كأس of زيت زيتون.
  12. {Prepare قليل of من شحم خروف.
  13. {Make ready of مرق.
  14. {Prepare of التوابل:.
  15. {Make ready ملعقتان اكل of فلفل مرحي احمر حار.
  16. {Make ready ملعقتان اكل of طماطم مصبرة.
  17. {Take ملعقتان اكل of ثوم.
  18. {Get ملعقتان اكل of كسبر مرحي.
  19. {Make ready 3 ملاعق of نعناع يابس ومرحي.
  20. {Make ready ملعقة أكل of ملح.
  21. {Get 2 لتر of ماء.
  22. {Prepare of مصران للحشو.

Steps to make كباب بلحم غنمي وعصبان:

  1. نحمس لحم (ملعقة فلفل احمر و ملعقة كسبر و ملعقة طماطم مصبرة و قليل من زيت و نصف ملعقة ملح) ونقطع بصل و بعدها نضع كل في ماء ونضعه على قدر.
  2. بعد ما تغلي مرق نضيف لوبيا و جزر و نتركها مدة ربع ساعة تغلي و نحضر كرباب.
  3. نبسسو دقيق ب كاس زيت زيتون و من بعد نهزو مغرف من مرقة و نضيفه علي مكونات لتشكل عجينة.
  4. ونلمو لعجينة غير ب اصابع يد و بعدها نبداو نعمرو فل عصبان و لي بقا ن شكلوه كرباب.
  5. ومن بعد ما نعمر عصبا ن نخرقو بكيردو و من بعد نحطو لعجينة (كرباب)في مرق.
  6. و نزيد نحط عصبان من فوق نترك علي نار حتي تنضج تقريبا مدة ساعة.

So that is going to wrap it up with this special food كباب بلحم غنمي وعصبان recipe. Thanks so much for reading. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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