خشاف رمضان.
Hey everyone, it is Louise, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, خشاف رمضان. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
خشاف رمضان is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It's simple, it is quick, it tastes delicious. They are nice and they look fantastic. خشاف رمضان is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook خشاف رمضان using 8 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make خشاف رمضان:
- {Take 4 أكواب of عصير قمر الدين.
- {Make ready 1/4 كوب of فستق حلبي غير محمص.
- {Take 1/4 كوب of لوز بدون القشر غير محمص.
- {Get 1/4 كوب of جوز (عين الجمل).
- {Make ready 1/4 كوب of تمر مفروم قطع كبيرة.
- {Take 1/4 كوب of مشمش مجفف مفروم قطع كبيرة.
- {Get 1/4 كوب of زبيب.
- {Make ready 1/4 كوب of جوز هند مبشور قطع كبيرة.
Steps to make خشاف رمضان:
- نضيف المكسرات على عصير قمر الدين ونضيف التمر والزبيب والمشمش وجوز الهند ونحرك الخليط جيداً ونترك الخشاف منقوع في الثلاجة لست ساعات ونقدمه وصحة وهنا....ممكم إضافة السكر حسب الرغبة ولكن عصير قمر الدين يحتوي على السكر.
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