كباب تركي.
Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, كباب تركي. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
كباب تركي is one of the most favored of current trending meals on earth. It's simple, it is quick, it tastes yummy. It's appreciated by millions daily. كباب تركي is something which I've loved my entire life. They're fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook كباب تركي using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make كباب تركي:
- {Take 1 كيلو of لحم مفروم.
- {Prepare 2 حبة of بصل مبشور.
- {Take 1/2 كاس of بقدونس مفروم ناعم.
- {Get of ملح.
- {Get of فلفل.
- {Get of بهارات كباب.
- {Prepare of فلفل احمر.
- {Make ready of خضار.
Instructions to make كباب تركي:
- نخلط كل المواد مع بعض ونكورهم ونعملهم دوائر الخضار حسب الرغبة بيتنجان كويا بطاطا بصل فلفل بندورة كل شي بنقطعو دوائر وبتصفن بالترتيب بالصينية.
- وبنحط كاس من المي مع معلقة معجون طماطم وملح وبندرن على اللحم وبنتغطى بالقصدير وع الفرن لحتى يستوي...
- بتقدم مع الارز الابيض او الخبز حسب رغبتكم.
So that's going to wrap it up with this exceptional food كباب تركي recipe. Thank you very much for your time. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
