دجاج اوزبكستاني.
Hey everyone, it is Brad, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, دجاج اوزبكستاني. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
دجاج اوزبكستاني is one of the most well liked of recent trending foods in the world. It's simple, it's fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. دجاج اوزبكستاني is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook دجاج اوزبكستاني using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make دجاج اوزبكستاني:
- {Get ملعقه of كمون.
- {Prepare of ملح/ فلفل اسود.
- {Prepare مكعب of ماجي.
- {Get of كرفس.
- {Take 0.5 كوب of من شبت/ كزبره/ بقدونس.
- {Prepare of اصفر.
- {Take 0.25 كوب of من فلفل رومي احمر/ اخضر.
- {Take 2 كاس of مرق دجاج.
- {Take مكعبات of دجاج مقطع.
- {Get 2 of بصله مقطع صغير.
- {Prepare 2 of طماطم مكعبات.
Instructions to make دجاج اوزبكستاني:
- تسلق الدجاج مع بصل وهيل وفلفل اسود.
- تشوح البصل مع شويه زبده حتي يصفر ثم يضاف الطماطم وجميع الخضروات والبهارت مع كاس من مرقه الدجاج وتترك حتي تتسبك.
- تضاف الدجاج مع ٢ كاس من مرقه الدجاج وتترك حتي تنضج.
- صحتين وهنا.
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