بسبوسه لوز. Make social videos in an instant: use custom templates to tell the right story for your business.
Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, بسبوسه لوز. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
بسبوسه لوز is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It's simple, it's quick, it tastes delicious. بسبوسه لوز is something which I've loved my whole life. They're fine and they look fantastic.
Make social videos in an instant: use custom templates to tell the right story for your business.
To begin with this recipe, we have to first prepare a few ingredients. You can have بسبوسه لوز using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make بسبوسه لوز:
- {Prepare كوب of المعياري.
- {Prepare كوب of سميد محمص.
- {Prepare كوب of لوز مطحون.
- {Get كوب of حليب بودر.
- {Make ready كوب of بسكويت مطحون حسب الرغبه.
- {Take ملعقه of بكنج بودر.
- {Prepare ملعقتين of زيت زيتون.
- {Prepare فنجان of سكر اسمر.
- {Get علبه of قشطه طازجه مراعي او حسب المتوفر.
- {Take علبه of روب مراعي.
- {Make ready of ذره ملح.
- {Make ready of حليب مكثف للصوص.
Steps to make بسبوسه لوز:
- توضع المواد الجافه في طاسه وتقلب (اللوز: يوخذ كوب لوز يوضع ف ماي ساخن حتى تنسلخ قشرته وتزال ثم تجفف وتحمص بالفرن ثم تطحن توضع بوعاء محكم الغلق لاستخدامها).
- تضاف الزيت وتقلب ثم القشطه ثم الروب.
- توضع ف القالب ع درجه ١٦٠ مدهون بالزيت.
- عندما تنتهي تنصه الحليب المكثف ثم تقطع وترش بالفستق.
- عوافي❤️.
So that is going to wrap this up with this special food بسبوسه لوز recipe. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!