بسبوسة الفستق والجبن. Goodreads helps you keep track of books you want to read.
Hello everybody, hope you are having an amazing day today. Today, we're going to make a distinctive dish, بسبوسة الفستق والجبن. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
بسبوسة الفستق والجبن is one of the most favored of recent trending meals in the world. It's enjoyed by millions daily. It's simple, it's fast, it tastes delicious. They're nice and they look wonderful. بسبوسة الفستق والجبن is something which I've loved my entire life.
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To get started with this particular recipe, we have to first prepare a few ingredients. You can have بسبوسة الفستق والجبن using 12 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make بسبوسة الفستق والجبن:
- {Take of بيضه.
- {Get 3 ملاعق of جبن سائل.
- {Make ready علبه of قشطه.
- {Prepare ½ علبه of زبادي (روب).
- {Prepare ¼ كوب of زيت.
- {Prepare كوب of حليب بودر.
- {Get كوب of سميد.
- {Make ready ملعقه of بكنج بودر.
- {Prepare ¼ كوب of سكر اسمر.
- {Prepare of فستق مطحون ناعم.
- {Make ready 3 ملاعق of جبن سائل.
- {Prepare 3 ملاعق of كريمة الفستق.
Instructions to make بسبوسة الفستق والجبن:
- نضع البيضه والجبن والقشطه والروب والزيت والسكر.
- في الخلاط يتكون خليط متجانس وتخلط السميد والحليب بودر والخميره في طاسه.
- يضاف الخليط السميد حتى يمتزج ونضع الخليط على قوالب المونيوم نص الكميه خليط السميد.
- وفي الوسط توزع خلطه الجبن مع فستق.
- تتم توزع السميد طبقه اخري للقوالب.
- ادخل الخليط ف فرن حار مسبق عل ١٨٠ درجه.
- تخرج ف الفرن وتزين بكريمه الفستق.
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