البسبوسة.
Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, البسبوسة. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.
البسبوسة is one of the most well liked of current trending meals in the world. It is easy, it's fast, it tastes delicious. It is appreciated by millions every day. البسبوسة is something which I have loved my entire life. They're fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have البسبوسة using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make البسبوسة:
- {Take علبتين of قشطة (المكونات كلها بعلبه القشطة).
- {Make ready علبتين of حليب بودرة.
- {Get علبتين of سميد.
- {Take علبة of سكر.
- {Get علبة of زيت.
- {Take ملعقة of بكنح بودر.
- {Make ready of حليب نستلة.
Instructions to make البسبوسة:
- نسخن الفرن ١٨٠ درجة.
- نخلط جميع المقادير السابقة ماعدا حليب النستلة ونضعها في صينية مدهونة زيت.
- ندخلها الفرن من تحت تقريبا ١٠ دقايف بعدها نحمرها من فوق.
- نسقيها بحليب النستله بعد مانطلعها.
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